Tabriz Food
Food can represent the rich customs and traditions of a nation, and eating a delicious local meal can create a sweet memory for the tourist. Thus, most of the people are interested in trying traditional dishes when they travel to a new destination. Among the cities in Iran, Tabriz. Located in the northwest of the county is a must-see destination. So tasting Tabriz local food can double the fun of visiting this historic city. Moreover, since the locals of Tabriz are mostly Azari-speaking, delicious Turkish foods are among the traditional Tabriz food.
Here we, as locals, introduce you to the different kinds of famous dishes of Tabriz, their ingredients, and approximate prices.
Also, you can get more information about the most popular Iranian dishes and their approximate prices on the Persian Food and Drink page.
Tabriz Food & Drinks Menu
* The prices are rough and based on a qualified dish served in a popular traditional restaurant in major cities. Usually, the prices are a little lower in casual dining restaurants and in small towns.
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Koofteh Tabrizi $4Ground Meat, Onions, Eggs, Chickpea Elour, Split Peas, Rice, Herbs (Leeks and Savory), Walnut, Fried Barberry, Plums, Tomato Paste, Saffron
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Khoresht Havij (Carrot Stew) $3Mutton or Veal, Dried Plum, Carrot, Onion, Saffron, Lemon Juice and Sugar (Optional)
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Kookoo Lubia Sabz (Green Bean Frittata) $3Green Beans, Carrots, Potatoes, Eggs, Walnut, Saffron, Barberry, Onion, Pepper, Turmeric
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Ash-e Mast (Yogurt Soup) $2Ground Meat, Yogurt, Rice, Lentil or Other Legumes, Leek, Spinach, Parsley, Coriander, Onion, potato, Carrot, Turmeric
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Ash-e Omaj (Omaj Potage) $2Lentil, Onion, Flour, Leek, Dill, Spinach, Coriander, Basil, Tumeric
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Ash-e Miveh (Fruit Potage) $3Ground Meat, Rice, Wheat, Chickpeas, Beans, Plums, Apricots, Sour Cherries, Blueberries, Carrots, Cabbage, Onions, Tomato Paste, Leeks, Parsley, Mint, Coriander
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Nogha (Tabriz Nougat) $3Honey, Sugar, Egg White, Nuts (Walnuts, Pistachio, etc.), Vanilla, Mikado bread
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Ghorabieh (Qurabiya) $3Almond, Pistachio, Sugar, Egg
