Iran’s long history, the crossing Silk Road and Spice trade routes, and access to open waters have made a great variety in Iranian food. On the other hand, the diverse geography and climate of different Iran destinations have formed various Iranian cuisines and ingredients. In other words, Iran’s food reflects the history, culture, tradition, and lifestyle of the Iranians.
During your Iran trip, you will notice that food is very important to Iranians. As a result, the Persian table is always colorful and full of different foods and drinks. Since, as a tourist, you stay in Iran for a short term, you need to have information about Iranian cuisine beforehand to get the most out of your Iran trip. We have prepared blogs about Iran food culture and top Persian dishes that you should try on your Iran trip.
Join us in this article to know more about the best Persian desserts and sweets you must try in Iran. Also, we reveal their ingredients, the best places to find them, their approximate prices, and if they are vegan- and vegetarian-friendly.
How to survive as a vegan or vegetarian traveler in Iran? Discover the vegan and vegetarian food in Iran and the best vegetarian restaurants.
Here are the top 10 Iranian food, their ingredients, the places you can try the best of them, and the approximate price of each food portion.
Explore interesting things about Iranian bread, Iran bakeries, and different types of Persian bread, you should try when you visit Iran.
Here is all about Iranian saffron, including Iran saffron types, prices, and uses. We also define from where you can buy it and how to take it out of Iran.
Haft Khan Restaurant in Shiraz is one of the top restaurants in Iran and popular among tourists. Here, we introduce all parts of this restaurant and the menus.
